SAM'S RESTAURANT GROUP SITE

 

23rd, 24th, 25th of Dec. togo pick up.
The final reception for take out will be on the 22nd of Dec.


Grand Menu
(Take Out and Curbside pick up available. )

Appetizers

Shrimp Cocktail Supreme

China sea shrimp, complemented with a tangy cocktail sauce.

773 yen (w/tax 850 yen)

Escargots A la Sam's

A connoisseur's delight, with herbed butter and fine white wine.

910 yen (w/tax1,000 yen)

Macademia Crusted Soft Shell Crab

A must for crab lovers, dipped and fried in our unique batter.

1,000 yen (w/tax1,100 yen)

Hot Cheese Tempura

Our original creation and a specialty of SAM'S ★BY-THE-SEA☆,
served with pineapple sweet-n-sour sauce for dipping.

800 yen (w/tax 880 yen)

 

Hot Skillet of Mushrooms

A delicious side dish or appetizer to complement your dinner.

891 yen (w/tax 980 yen)

Char-broiled Steaks

Filet Mignon Steak

The center cut of tenderloin wrapped in bacon, served sizzling hot.

(S) 2,500 yen (w/tax 2,750 yen)

 

Filet Mignon Shish Kabobs on a Flaming Sword

Sam's famous flaming sword dinner. marinated in mild Shoyu and Japanese Sake with fresh herbs and spices,
then carefully char-broiled to just the right turn.

3,200 yen (w/tax 3,520 yen)

New York Strip Sirloin Steak

Top choice Cattleman's cut, tasty, tender and juicy.

 

2,980 yen (w/tax 3,278yen)

Delmonico Rib-Eye Steak

The most flavorful of all steaks, with balanced marbling and char-broiled to your liking.

3,350 yen (w/tax 3,685 yen)

Sam's rib Steak

Charbroiled to just the right turn
(M） 2,350 yen (w/tax 2,585 yen)

Ground Beef Sirloin Steak

Top choice ground beef wrapped in bacon and seared to seal in the flavor.

1,650 yen (w/tax 1,815 yen)

Chef's Recommended Steak Dinners

Garlic Sirloin Steak

Mildly seasoned and pan-fried, then smothered in our delicate garlic cream sauce and garnished with garlic chips.

3,100 yen (w/tax 3,410 yen)

SAM'S Combination Dinners

For 700yen more Filet Mignon Steak available.

Lobster (Half) & Sirloin Steak

One-half  tender Lobster and a top choice Sirloin Steak.
Choice of  lobster style. Baked with Crustacean Sauce, Oven Baked or Thermidor.

4,400 yen (w/tax 4,840 yen)

Blue King Crab Legs & Sirloin Steak

 

5,000 yen (w/tax 5,500 yen)

Butter Broiled Shrimp & Sirloin Steak

Plump shrimp sauteed with garlic butter and white wine.
Accompanied with fettuccine Pasta.Served with a choice New York Sirloin Steak.

2,980 yen (w/tax 3,278 yen)

Texas Style Barbecued Baby Back Ribs & Sirloin Steak

Roasted pork-rib with special B.B.Q.sauce.
Accompanied with a charbroiled Sirloin Steak .

3,330 yen (w/tax 3,663 yen)

Golden Gate Chicken & Sirloin Steak

Tender breast of chicken stuffed with shrimp and ham,
topped with a delicate creamed cheese sauce and served with a choice Sirloin Steak .

3,330 yen (w/tax 3,663 yen)

Giant Prawn & A Variety of Seafood Deep Fried with Sirloin Steak

Deep fried King Fillet Giant Prawn, Oysters and fish.
Accompanied with a char-broiled Sirloin Steak .

 

3,300 yen (w/tax 3,630 yen)

 

Lobster on Seafood Paella

Lobster (Half) on Seafood Paella
Baked with Crustacean Sauce or Thermidor

Tender and tasty Lobster. Served on Bed Paella.

3,100 yen (w/tax 3,410 yen)

Seafood Dinners

Baked Red Snapper (Crustacean Sauce & Crab Stuffing)

A special combination of Red Snapper with Crustacean Sauce and topped with a delightful crab stuffing.

 

2,450 yen (w/tax 2,695 yen)

Butter Pan-Fried Red Snapper with Fresh Mushrooms

Lightly seasoned Red Snapper pan-fried with delicate butter.
Accompanied with our garlic chips and mushrooms.

 

2,550 yen (w/tax 2,805 yen)

 

Crab Stuffed Red Snapper Pan-Fried & Butter Broiled Shrimp

This superb fish is pan-fried, topped with a deightful crab stuffing.
Accompanied with plump shrimp, seasoned with a hint of garlic and broiled in butter.
Served with fettuccine pasta.

 

2,680 yen (w/tax 2,948 yen)

 

Lobster (Half) on Seafood Paella
Baked with Crustacean Sauce or Thermidor

Tender and tasty Lobster. Served on a Bed of paella.

 

2,819 yen (w/tax 3,100 yen)

 

Blue King Crab Legs

 

 

5,273 yen (w/tax 5,800 yen)

Shrimp Scampi with Basilic Fettuccine

　Plump shrimp sauteed with garlic butter and white wine.
Accompanied with basilic fettuccine.

 

2,500yen (w/tax 2,750 yen)

 

Live! Maine Lobster 

Live! Maine Lobster

Fresh Maine Lobster (Whole).

Steam or Baked with Crustacean Sauce

7,000yen (w/tax 7,700 yen)

Live! Maine Lobster Fresh Maine Lobster (Whole) & Filet Mignon Steak. Steam or Baked with Crustacean Sauce

8,000yen (w/tax 8,800yen)

Children's Dinners

Sam's Special Children's Steak

 

1,182 yen (w/tax 1,300 yen)

Hamburger Steak with Cheese

 

846 yen (w/tax 930 yen)

Golden Fried Shrimp

 

846 yen (w/tax 930 yen)